According to a new report from Intel Market Research, the global Ultra High Pressure Processing (HPP) Food Market was valued at USD 514 million in 2024 and is projected to grow from USD 547 million in 2025 to USD 791 million by 2034, exhibiting a robust CAGR of 6.5% during the forecast period. Growth is driven by increasing demand for clean-label and preservative-free food products,...
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